G-STEP COFFEE is specially hand Sorted, Roasted and Packaged from a Thousand Hills of Rwanda, in the rich volcanic soils lining along the shores of Lake Kivu, which grows one of the world’s most exclusive coffee beans, the Rwandan Red Bourbon Arabica which grows at over 4,800 ft. above sea level, on the rolling hills around Nkora area. G-STEP COFFEE is a luxurious and handcrafted coffee, made with meticulous care and attention to detail that you can taste in every luxurious sip, its rated amongst the top of the world’s highest quality single estate coffees, for its quintessential richness of flavor, freshness, sweetness, dark chocolate and smooth texture. Typically, G-STEP COFFEE takes one month from harvest to cup, whereas other coffees can take up to over a year from harvest to cup. We do ensure that all our farmers get fair trade deals and Women treated equally in our value chain. This earns them a better livelihood and the whole community benefit from our trade. Our coffee is made with respect to people and the planet. Our Fair Practices have rigorous social, environmental, and economic standards in place to promote safe, healthy working conditions, protect the environment, enable transparency, and empower communities to build strong, thriving businesses. So please go ahead and grab a cup of your favorite G-STEP COFFEE and bask in the refreshing goodness whole day.
